30 Jan, 2010
Magsaysay Institute of Hospitality & Culinary Arts (MIHCA) Courses
For those who love to cook and is interested with formal trainings, you can try enrolling at Magsaysay Institute of Hospitality & Culinary Arts MIHCA Makati. Below are the courses that you can choose from.

Magsaysay Institute of Hospitality & Culinary Arts (MIHCA) Courses
Basic Baking for Children
Tickle your child’s sweet tooth, creativity, and high energy this summer by enrolling them in the Basic Baking series. They will be introduced to different baking ingredients, and taught how to measure them correctly. They will also learn the proper techniques in making ang decorating different basic pastry products and kitchen safety.
Sugar Free Classes
Creating mouth watering desserts for the “sugar conscious” family member or friend is always a challenge. The Sugar Free Class will teach you different sugar free recipes and will discuss with you different sugar substitutes that can be used in making sugar free desserts/pastries.
Cupcakes 101
Chef Sonja Ocampo of Sonja’s cupcakes will be sharing with you her best kept secrets in cupcake making, baking, and decorating in half a day.
Gourmet Cupcakes
Want to take your cupcake knowledge to a higher level? Chef Sonja’s Gourmet Cupcakes Class will surely introduce you to more adventurous and sophisticated flavor combinations. It will also teach you advanced techniques and tips to capture a more demanding market/audience.
Basic Cooking for Children
Keep your child busy in the kitchen and develop their curious minds and healthy appetite by teaching them how to prepare their own meal with this simple guide to basic cooking. They will be taught basic knife skills, ingredients familiarization, proper cooking techniques, and safety in the kitchen.
Artisan Pasta
Serving fresh pasta is the secret of the Italians. Do what the Romans do! Join Chef Thad Gayanelo as he guides you in making your own pasta and sauces in one afternoon.
Finger Foods
Great food comes in small packages. Experience a meal in two bites! This is what this class is all about. Chef Popit De Leon will teach you different Canapes and hors d’ oeuvres that are simple to prepare yet very elegant to the eye and sophisticated to the palate afternoon.
Magsaysay Institute of Hospitality & Culinary Arts
For Reservation
Call them at 524-9996 or 887-5329 or Email them at marketing@mihca.com.ph or makaticampus@mihca.com.ph
5th Floor, Walter Mart Mall, Chino Roces Avenue corner Arnaiz Avenue, Makati City